Liquid

  • Omega Yeast OYL-405 Helio Gazer Omega Yeast OYL-405 Helio Gazer

    Omega Yeast OYL-405 Helio Gazer

    With enhanced Thiolized® capabilities, Helio Gazer™ boosts thiol biotransformation to free thiols 200x above sensory threshold, creating a supernova of tropical, passion fruit flavors and aromas. Even in the juiciest of IPAs, expect robust...

    $12.99
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  • Omega Yeast OYL-090 Espe Kveik

    Omega Yeast OYL-090 Espe Kveik

    Originating from the village of Grodås in Norway, Espe offers the unique profile of lychee, pear, and tropical fruit cup. The strain bolsters the sweet aromatics of modern IPAs but is versatile enough for your flagship pale ale or seasonal brew...

    $12.99
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  • Omega Yeast OYL-057 HotHead Ale  Kveik Strain

    Omega Yeast OYL-057 HotHead Ale Kveik Strain

    A highly flocculent Norwegian ale strain with an astoundingly wide temperature range and little change in flavor across the range, Hothead? is clean enough for both American and English styles. It has a unique honey-like aroma with overripe mango which...

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  • Imperial Yeast - A24 Dry Hop

    Imperial Yeast - A24 Dry Hop

    Dry Hop is a blend of A20 Citrus and A04 Barbarian.  When this blend goes to work on your hoppy beer, the hop aroma blows up.  The combination of these strains produces amazing aromas of citrus, peach and apricot that will accentuate your IPA,...

    $12.99
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  • Wyeast 1214 Belgian Abbey

    Wyeast 1214 Belgian Abbey

    A widely used and alcohol tolerant Abbey yeast that is suitable for a variety of Belgian style ales. This strain produces a nice ester profile as well as slightly spicy alcohol notes. It can be slow to start; however, it attenuates well. Apparent...

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  • Wyeast 1007 German Ale

    Wyeast 1007 German Ale

    Ferments dry and crisp, leaving a complex but mild flavor. Produces an extremely rocky head and ferments well down to 55° F. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 55°-66° F

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  • Imperial Yeast - A40 Bubbles

    Imperial Yeast - A40 Bubbles

    The clean profile of the yeast, especially when used at the lower end of the temperature range, allows the nuances of the fruit to be prominent in the finished bubbly beverage. This strain is produced on our 100% gluten free media. Imperial Yeast does...

    $12.99
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  • White Labs WLP500 Monastery Ale Liquid Yeast

    White Labs WLP500 Monastery Ale Liquid Yeast

    From 1 of the 6 Trappist breweries remaining in the world, this yeast produces the distinctive fruitiness & plum characteristics. Excellent yeast for high gravity beers, Belgian ales, dubbels & trippels. Attenuation: 73-78; Flocculation: low to...

    $15.99
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  • Imperial Yeast - W15 Suburban Brett

    Imperial Yeast - W15 Suburban Brett

    Suburban Brett is a single Brettanomyces yeast strain that works great as a secondary aging strain. It really shines when used in wood barrels and will produce complex and balanced aromas of sour cherry and dried fruit.  It can also be used for as a...

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  • Imperial Yeast - L05 Cablecar

    Imperial Yeast - L05 Cablecar

    This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:...

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  • Imperial Yeast - B45 Gnome

    Imperial Yeast - B45 Gnome

    Gnome is the yeast for brewing Belgian inspired beers in a hurry. This strain is extremely flocculent and drops out of the beer quickly after fermentation. Gnome produces a nice phenolic character that goes well with hops, as well as with caramel and...

    $12.99
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