Yeast

  • Imperial Yeast - B45 Gnome

    Imperial Yeast - B45 Gnome

    Gnome is the yeast for brewing Belgian inspired beers in a hurry. This strain is extremely flocculent and drops out of the beer quickly after fermentation. Gnome produces a nice phenolic character that goes well with hops, as well as with caramel and...

    $12.99
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  • Premier Classique Red Star 5 Gram Wine Yeast

    Premier Classique Red Star 5 Gram Wine Yeast

    SACCHAROMYCES CEREVISIAE Guarantees a quick start of the fermentation. Good alcohol resistance (till 15% vol.), large temperature range (15C to 35C, 59F to 95F). Ideal strain for big volumes of wine when looking for a secure fermentation.

    $1.79
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  • Omega Yeast OYL-403 Lunar Crush Omega Yeast OYL-403 Lunar Crush

    Omega Yeast OYL-403 Lunar Crush

    Put a spin on lager brewing with Lunar Crush®, our distinctively tropical Thiolized® lager strain. Lunar Crush biotransforms thiol precursors from malt, hops, and grape-derived products for a new wave of passion fruit, guava, and New Zealand...

    $12.99
    Out of stock
  • Imperial Yeast - L26 Pilgrimage

    Imperial Yeast - L26 Pilgrimage

    Pilgrimage is a wonderful choice for a house lager strain. Combines clean fermentation and accentuates malt profile to create balanced and nuanced lagers. A yeast brought to brewers from a higher power. Pilgrimage will produce lagers with a very clean...

    $12.99
    Out of stock
  • Fermentis SafAle S-04 500 g

    Fermentis SafAle S-04 500 g

    English ale yeast selected for its fast fermentation character and its ability to form a compact sediment at the end of fermentation, helping to improve beer clarity. Recommended for the production of a large range of ales and specially adapted to...

    $92.50
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  • Fermfast Vodka Turbo Yeast 107.5 Gram (Urea Free)

    Fermfast Vodka Turbo Yeast 107.5 Gram (Urea Free)

    Use to ferment 13 lbs. (6kg) of sugar up to 14% ABV, however best results are achieved using mashed grains or potatoes. Alternatively, a combination of mashed grains and sugar can be used. This product contains glucoamylase for the conversion of dextrins...

    $5.99
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  • Wyeast 1762 Belgian Abbey II

    Wyeast 1762 Belgian Abbey II

    High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish. Apparent attenuation: 73-77%. Flocculation: medium. Optimum temp: 65°-75° F

    $13.99
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  • Wyeast 1275 Thames Valley Ale

    Wyeast 1275 Thames Valley Ale

    Produces classic British bitters, rich complex flavor profile, clean, light malt character, low fruitiness, low esters, well-balanced. Apparent attenuation: 72-76%. Flocculation: medium. Optimum temp: 62°-72° F

    $13.99
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  • Wyeast 1099 Whitbread Ale

    Wyeast 1099 Whitbread Ale

    Wyeast 1099 Whitbread Ale yeast strain has a mildly malty and slightly fruity fermentation profile; not as tart and dry as 1098 and much more flocculant. Clears well without filtration.  A mildly malty and slightly fruity fermentation profile; not...

    $13.99
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