Yeast

  • Imperial Yeast - A24 Dry Hop

    Imperial Yeast - A24 Dry Hop

    Dry Hop is a blend of A20 Citrus and A04 Barbarian.  When this blend goes to work on your hoppy beer, the hop aroma blows up.  The combination of these strains produces amazing aromas of citrus, peach and apricot that will accentuate your IPA,...

    $12.99
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  • Wyeast 1214 Belgian Abbey

    Wyeast 1214 Belgian Abbey

    A widely used and alcohol tolerant Abbey yeast that is suitable for a variety of Belgian style ales. This strain produces a nice ester profile as well as slightly spicy alcohol notes. It can be slow to start; however, it attenuates well. Apparent...

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  • Wyeast 1007 German Ale

    Wyeast 1007 German Ale

    Ferments dry and crisp, leaving a complex but mild flavor. Produces an extremely rocky head and ferments well down to 55° F. Apparent attenuation: 73-77%. Flocculation: low. Optimum temp: 55°-66° F

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  • Imperial Yeast - A40 Bubbles

    Imperial Yeast - A40 Bubbles

    The clean profile of the yeast, especially when used at the lower end of the temperature range, allows the nuances of the fruit to be prominent in the finished bubbly beverage. This strain is produced on our 100% gluten free media. Imperial Yeast does...

    $12.99
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  • White Labs WLP500 Monastery Ale Liquid Yeast

    White Labs WLP500 Monastery Ale Liquid Yeast

    From 1 of the 6 Trappist breweries remaining in the world, this yeast produces the distinctive fruitiness & plum characteristics. Excellent yeast for high gravity beers, Belgian ales, dubbels & trippels. Attenuation: 73-78; Flocculation: low to...

    $15.99
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  • Fermfast Whisky Yeast W/ Enzyme 30 Gram

    Fermfast Whisky Yeast W/ Enzyme 30 Gram

    Use to ferment mashed grains or malt extract worts up to a maximum of 15% ABV. Cannot be used with sugar solutions without separate nutrient addition. This product contains glucoamylase for the conversion of dextrins to fermentable sugars.

    $4.99
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  • Imperial Yeast - W15 Suburban Brett

    Imperial Yeast - W15 Suburban Brett

    Suburban Brett is a single Brettanomyces yeast strain that works great as a secondary aging strain. It really shines when used in wood barrels and will produce complex and balanced aromas of sour cherry and dried fruit.  It can also be used for as a...

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  • Imperial Yeast - B64 Napoleon

    Imperial Yeast - B64 Napoleon

    This yeast is an insane wort attenuator. Napoleon will destroy the sugars in your saison and farmhouse beers – even the ones in which most brewer’s strains have no interest. When all is said and done, Napoleon produces very dry, crisp...

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  • Imperial Yeast - L05 Cablecar

    Imperial Yeast - L05 Cablecar

    This strain is for fermenting your “California Common” beer. Cablecar can produce clean pseudo lagers at ale temperatures but is also willing to work as a traditional lager strain down to the mid-50s. TEMP: 55-65F, 13-18C // FLOCCULATION:...

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  • Wyeast 1187 Ringwood Ale Yeast

    Wyeast 1187 Ringwood Ale Yeast

    Wyeast 1187 Ringwood Ale is a European ale yeast with unique fermentation and flavor characteristics. Distinct fruit ester and high flocculation provide a malty complex profile, which clears well. Thorough diacetyl rest is recommended after fermentation...

    $13.99
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